Dinner Menu

Dinner Entrées served at 4 PM along with the full Lunch Menu
PLACE ONLINE ORDER HERE

Select from the menus below

“I had probably the best, most nuanced meal I’ve eaten in years. Phenomenal from start to finish.” 

EntréEs

Served Daily From 4 PM to Close

House Favorite: SCOTTISH SALMON

House Favorite
GF Gluten Free
GFA Gluten Free Available
LC  Low Carb
VG  Vegan
Vegetarian

Scottish Salmon

Wild Rice, Sweet Chili Brussels Sprouts  |  GFA
35

Chicken Parmesan

Angel Hair Pasta, Marinara, Fresh Mozzarella, Basil Pesto
23

Steak Marsala

8oz Bistro Filet, Mashed Potatoes, Roasted Asparagus, Rainbow Carrots, Wild Mushroom Marsala  |  GF
32

Garlic Shrimp Linguine

Spinach, Cherry Tomatoes, Basil Pesto, Fustini's Meyer Lemon Oil
28

Elk Bolognese

Rigatoni, Grana Padano, Garlic Bread | GFA
26

Braised Short Ribs

Sweetcorn Polenta, Baby Carrots, Broccolini, Rosemary Jus, Gremolata
32

Fish and Chips

Beer Battered Walleye, Alden Mill House Coleslaw, French Fries
26

Lake Superior Walleye

Fingerling Potatoes, Baby Spinach, Herb Roasted Tomatoes, LemonDill Butter Sauce  |  GFA
35

Truffle Stuffed Ravioli

Spinach, Wild Mushrooms, Truffle Cream Sauce  |  V
23

Shareables

Served Daily From 11 AM to Close

House Specialty: FARMERS BOARD

House Favorite
GF Gluten Free
GFA Gluten Free Available
LC  Low Carb
VG  Vegan
Vegetarian

Smoked Whitefish Dip

Capers, Cornichons, Pickled Vegetables, Crostini  |  GFA
18

TLC Roasted Meatballs

Marinara, Parmigiano - Reggiano, Fresh Mozzarella  |  GF
16

Chicken Wings

Buffalo, Spicy Buffalo, Sriracha Bourbon, or Cherry Jalapeño BBQ Sauce, Celery, Carrots, Bleu Cheese Dressing
Half  17  |  Full  25

Chorizo Cheese Dip

Corn Chips  |  GF
14

Coconut Shrimp

Mango Sriracha Dipping Sauce
19

Chickpea Fries

Tomato Jam  |  GF  VG
14

Truffle Fries

Chipotle Aioli,
Parmigiano - Reggiano  |  V
12

Salads & Soups

Served Daily From 11 AM to Close

House Specialty: COBB SALAD

House Favorite
GF Gluten Free
GFA Gluten Free Available
LC  Low Carb
VG  Vegan
Vegetarian

Caesar Salad

Romaine, Housemade Croutons, Caesar Dressing, Parmigiano - Reggiano, Parmesan Crisp  |  GFA
14

Cobb Salad

Romaine, Chicken, Plath's Bacon, Avocado, Cherry Tomatoes, Bleu Cheese, Hard Boiled Egg, Avocado Vinaigrette  |  GF
21

Third Season Salad

Revolution Farms Great Lakes Greens, Beets, Butternut Squash, Honeycrisp Apple, Pepitas, Candied Pecans, Honey Goat Cheese, served with housemade Pear VinaigretteGF
18

Wedge

Iceberg Lettuce, Plath's Bacon, Cherry Tomatoes, Stilton Cheese, Bleu Cheese Dressing  |  GF
16

Quinoa Bowl

Roasted Vegetables, Baby Spinach,
Tomato, Chickpea Fries, Curried Vinaigrette  |  V  GF
17

ADD TO ANY SALAD:

Chicken 8 | Shrimp 10
Steak 12 | Salmon 12

SOUP OF THE DAY

9

BISON CHILI

Served with a flour tortilla and cheddar cheese
8

French Onion

GFA
8

Mushroom Bisque

Morels, Wild Mushrooms
9

Great Lakes Chowder

Walleye, Whitefish, Salmon
9

Handfuls

Served Daily From 11 AM to Close

House Specialty: TLC DELUXE BURGER

House Favorite
GF Gluten Free
GFA Gluten Free Available
LC  Low Carb
VG  Vegan
Vegetarian

Served with Great Lakes Kettle Chips SUB:  Fries 3 | Sweet Potato Fries 4 Truffle Fries 5

Black Angus Burger

Lettuce, Tomato, Red Onion,
Brioche Bun  |  GFA
16
Substitute: Vegan Patty | 2

TLC Deluxe Burger

Plath's Bacon, Sautéed Mushrooms and Onions, Cheddar Cheese,
Brioche Bun  |  GFA
17

Olive Burger

Swiss, Green Olive Mayo,
Brioche Bun  |  GFA
16

Beer Battered Walleye Sandwich

Tartar Sauce, Brioche Bun
19

Classic Club Sandwich

Ham, Honey Roasted Turkey, Plath's Bacon, Cheddar Cheese, Mayonnaise, Lettuce, and Tomato served on Sourdough  |  GFA
17

The Rachel

Turkey, Cole Slaw, Swiss, Thousand Island, Marbled Rye  |  GFA
16

Soup and Grilled Cheese

Soup of Choice & Grilled Cheese of the Day
16

FRENCH DIP

Ribeye, Hero Roll, Swiss, Horseradish Cream, Au Jus GFA
17
Add:
Mushrooms & Onion | 2

Flatbreads

Served Daily From 11 AM to Close

House Specialty: WILD MUSHROOM FLATBREAD

House Favorite
GF Gluten Free
GFA Gluten Free Available
LC  Low Carb
VG  Vegan
Vegetarian

Apple, Brie, Walnut

Balsamic Glaze  |  V  GFA
18

Wild Mushroom

Garlic Cream Sauce, Mozzarella Cheese, Herb Roasted Tomatoes, Arugula  |  V  GFA
18

Spicy Sausage

Marinara, Andouille Sausage,
Chorizo, Plath's Bacon, Mozzarella
Cheese  |  GFA
18

Double Pepperoni

Marinara, Cupped Pepperoni, Mozzarella Cheese  |  GFA
16

Buffalo Chicken

Bleu Cheese, Mozzarella Cheese, Shredded Iceberg  |  GFA
18

Catering Your Event

Explore our curated catering menus for events from 10–200 guests. Have something special in mind? We can help design a menu just for you.

Hosting Your Event

From corporate events to weddings, our professional team will curate a menu and experience to the spirit of your celebration.

Hours of Operation

SUNDAY & THURSDAY: 11 AM to 9 PM
FRIDAY & SATURDAY: 11 AM to 10 PM

(closed Monday thru Wednesday)

Brunch: 11 AM to 3 PM
Lunch: 11 AM to CLOSE
Dinner: 4 PM to CLOSE

Drop Us a Line

Let us know if you have any questions or need to schedule an event!

Visit & Dine With Us

4990 US-31 N. - Central Lake, MI

We are located within walking distance of Torch Lake on the corner of M-88 and US-31 between Elk Rapids and Charlevoix